Food-and-Drink Articles from EzineArticles.com

Food-and-Drink Articles from EzineArticles.com How to Recognize Freshly-Picked Parsnips February 8, 2011 at 12:02 AM It is not only the taste of the vegetable per se that makes it delicious. How fresh the produce is also contributes to its quality. Recognizing freshly-picked parsnips at the supermarket is essential if you are aiming to create delicious parsnip recipes. The Different Parsnip Cultivars February 8, 2011 at 12:01 AM You must have heard and seen what parsnips look like. They are those pale white, sometimes creamy root crop that looks like a carrot look-alike. And although it may seem easier to categorize them into colors, parsnips are really divided according to shape. How to Cook Parsnips in Different Ways February 7, 2011 at 11:59 PM More often than not, vegetables that we are not sure how to cook goes into the pot as a side kick to more popular ingredients. Parsnips, though a familiar name, are not as often used in the kitchen as its cousin, carrots. How to Keep Parsnips in Storage February 7, 2011 at 11:59 PM No one has ever sown and harvested parsnips just enough for one dish-we usually have a surplus. So what do we do with extra parsnips? A Closer at What Parnips Really Are February 7, 2011 at 11:55 PM The word parsnip is common place-everyone has heard of it at one time or another. However, not all who has heard the name knows how it looks like. They probably wouldn't be able to recognize it when they see it at the green grocers'. Hawaii's Pineapples February 7, 2011 at 11:35 PM Many people believe pineapples are native to the Hawaiian Islands, but they are native to southern Brazil and Paraguay. The Spanish introduced pineapples into the Philippines and may have taken them to Hawaii in the 16th century. Native Hawaiians called pineapples "hala kahiki" meaning "the foreign pandanus." Two Popular Cajun Cuisine Dishes February 7, 2011 at 10:48 PM Cajun cuisine is a beloved product of the South. Among many delicious recipes, boiled crawfish and gumbo are two of the most popular dishes. Pisco Sour Day: A Tasty Tradition February 7, 2011 at 10:20 PM February is the month of love, but in Peru amor isn't just directed toward family and significant others-Peruvians also proclaims their love for their national drink, the pisco sour. In 2003, Peru designated the first Saturday of February National Pisco Sour Day, confirming the drink's prominent place in Peruvian culture. Ironically, this source of Peruvian pride was actually invented by an American. Lessen Your Co2 Presence by Acquiring a Home Soda Machine February 7, 2011 at 10:08 PM A soda maker equipment is one of the most popular creative equipment that you can buy. It definitely makes the perfect gift idea for nearly virtually anyone and also the perks to this latest appliance are unlimited. A soda pop maker could save you time, hard earned cash, storage space, along with the earth. You can now make your very own pop flavors and offers you full power on the amount of flavoring you use in your pop. A soda device is simple and fast to operate and it's perfect for parties, gatherings, and also daily usage. Would You Like To Know The Secret Ingredient? February 7, 2011 at 9:24 PM Don't you just hate it when someone gives you a recipe, and they leave out the secret ingredient? I wish I understood why someone does that. Tips on How to Cook the Filet Mignon? February 7, 2011 at 8:57 PM One of the highest priced beef in the world is the Filet mignon. It is lean and tender, an aspect that have made them pretty expensive. Care has therefore to be taken when buying them and in cooking. Being tender, the chances of it being ruined are high and one should ensure that all the relevant aspects are met for the best performance. It is important that one learns of the characteristics of a good steak and makes the purchase from a reputable place. This will eliminate all the negative sides from the meat itself. There are a number of useful tips that one should consider when cooking this tender meat. Important Facts About Lobster Tails Recipes February 7, 2011 at 8:46 PM One of the most sorted for and desired seafood delicacies are the lobster recipes. It is also one of the easiest seafood to cook and it can be done in different ways. This is best because there is a chance of one eating the food that they desire the most in the most suitable way whether it is boiled, grilled, steamed or broiled. It is however important to ensure that you have some few guidelines that are able to help since if not cooked well it can be very unpleasant. Ensure that you have all that is required when planning to cook a lobster and do it as required. How to Prepare an Exceptional Gourmet Recipe? February 7, 2011 at 8:45 PM There is nothing better than preparing a great meal with the beef wellington. This is a great way to make the family members or guests feel exceptional. However, learning how to prepare the meal is important. The wrong recipe can lead to great frustration. This article will help in the process of making this delicious meal. Bring Out The Best Fancy Appetizer Recipes February 7, 2011 at 7:08 PM If you are in the market for some fancy appetizer recipes, then you are in luck. There are a number of delicious recipes you can find that have been perfected by individuals all around the world. What you will find about these delicious dishes is that they can add some flavor and excitement to any event you are hosting. More importantly, when you consider the different options you have, you will also find that you are able to deliver results that impress your guests. From Shrimp To Crab Seafood Appetizers Can Be Delicious Choices February 7, 2011 at 7:03 PM When you are hosting a party, you will find that a number of seafood appetizers can be excellent choices for you to have. These can range in a number of delicious flavors from shrimp and even crab dishes. This means that depending on the tastes of your guests, you will be able to create a number of perfect choices that people are going to love. Find the Perfect Food Vacuum Sealer February 7, 2011 at 6:04 PM Using a food vacuum sealer is a terrific way to save money by purchasing food on sale and preserving it. There are two very different types of vacuum sealing machines. Which should you buy?